This week we look at FLUIDS IN RUGBY, which
is a integral part of fitness and conditioning

    The Facts on Fluid

    by Caryn Zinn - Senior Lecturer Auckland University of Technology, New
    Zealand Registered Dietitian/Sports Nutritionist.

    It is well known that the maintenance of fluid in the body is critical to
    optimal exercise performance. However, despite this knowledge rugby
    players are often inadequately hydrated, both during and outside of
    exercise times. During training sessions and matches, players rarely drink
    enough fluid to replace sweat losses. Coined 'voluntary dehydration',
    there seems to be a number of factors involved which prevents players
    from optimally replacing fluid losses.
    There does exist a number of physiological explanations for 'voluntary
    dehydration'.

    The desire to drink develops initially from the small loss in blood volume
    as a result of sweating. When water moistens the mouth, a signal is
    relayed to the brain telling the body to switch off the thirst button.
    Unfortunately the thirst desire is often switched off before the body's fluids
    have been completely restored. In addition to this, when fluid travels from
    the mouth to the stomach, this movement triggers the same signals to the
    brain and drinking stops before the body's fluid levels are restored to
    normal.

    Another explanation for why players don't drink enough is that they do not
    like the 'sloshing' of a lot of fluid in their stomach while exercising. This
    often compromises optimal fluid intake and results in dehydration and
    consequent reduced performance.

    So what do you, as a coach, need to do to get the best performance from
    your rugby players? Below are some tips as to how you can go about
    increasing fluid intakes of your players.

    EDUCATE EDUCATE EDUCATE!!!

    1.  Explain to your players why fluid is vital for optimum performance.

    2.  Encourage your players to drink 8-10 glasses of fluid per day outside
    of their exercise times in order to keep well hydrated.

    3.  Prior to exercise (training session or a game): Encourage players to
    drink 1-2 cups of fluid10-15 minutes before the start of a session. This
    fluid will help replace the first beads of sweat lost.

    4.  Insist that all players carry waterbottles to training and games (if they
    are not provided).

    5.  Weigh players before and after training. Weight lost during a session
    is almost entirely fluid loss. Use this to work out the fluid needs, and
    hence a drinking regimen, of each player for during and after exercise
    sessions. 1kg weight lost = 1 litre fluid lost.

    6.  Encourage players to drink early on during training sessions and then
    at regular intervals. During games, make use of breaks in play to provide
    players with either water or a sports drink. A good guideline is 150-200ml
    every 15-20 minutes (a standard sporting type drink bottle is 750ml).
    However, this is merely a guide and it must be acknowledged that each
    athlete has a different sweat rate and consequently a unique fluid
    requirement.

    7.  To prevent 'voluntary dehydration', ensure that players consume the
    correct amount that they need and that they do not stop drinking when
    they no longer feel thirsty.

    8.  Encourage players to make use of palatable, cold beverages to
    promote optimal drinking (eg.  Powerade, Replace or a similar
    sportsdrink).

    9.  Recovery (post match or training): Encourage players to rehydrate as
    quickly as possible. If the amount of fluid lost during the session is known,
    replace 1.5 times this amount to account for additional sweating and urine
    losses. Remember that both fluid and carbohydrate are now both
    nutritional priorities for optimal recovery. A sportsdrink helps to replace
    both of these nutrients. Remember that one 750ml sportdrink will supply
    ~50g carbohydrate. This amount of carbohydrate and fluid is therefore
    probably not sufficient on its own.

    10. Below is a table of 'fluid' and 'non-fluid' examples. What is meant by
    non-fluid is that these beverages contain substances which further
    increase the risk of dehydration (caffeine, alcohol). These 'non-fluid'
    beverages are to be avoided when trying to replace fluid stores.

    Fluid                                            Non-fluid
    Water                                           Coffee, tea
    Sports drink                                  Soft drinks (Coke, Fanta etc...)
    Sports water                                 Smart drinks ('V', Red Bull)
    Milk-based drinks                         Alcohol (beer!!)
    Fruit juice
    Cordial
    Herbal Tea

    REMINDERS

    Thirst is not a good guide to drinking.  Most players feel thirsty only after
    a significant deficit has occurred.

    Sweat rates vary.  Rather than giving a general guideline, work with
    players to find out their individual fluid needs.

    Heat and humid conditions increase fluid requirements
The Facts on Fluid
Educate! Educate! Educate!
Reminders
Fluid
Non-fluid
Fitness & Warm-up
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Week 3